Five Alarm Chili
INGREDIENTS
1 can red beans (14-16 ounces)
1 can black beans (14-16 ounces)
2 tablespoons tobasco sauce
2 tablespoons chili powder
1 teaspoon salt
1 teaspoon crushed garlic
1/3 cup finely diced onions
DIRECTIONS
Rinse and drain the beans. Mix the beans with the remaining ingredients. Cook on medium heat, stirring occasionally, until the chili is the right temperature for eating. Serves 4. Five Alarm Chili goes great with
Cornbread
.
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